Menu – Castle Taj Indian Restaurant

Kids Classics

BOWL OF FRIES

VEG SPRING ROLL

CHICKEN AND CHEESE NAAN

CHICKEN NUGGETS WITH CHIPS

FRIES WITH PERI PERI SAUCE

BUTTER CHICKEN WITH RICE

JUICE APPLE / ORANGE / SOFT DRINK

PEACH TEA

VANILLA ICE CREAM

NUTELLA NAAN WITH ICE CREAM

Indo-Chinese Selections

GOBHI MANCHURIAN (NF)

Wok tossed seasoned cauliflower with onion, capsicum, and chilli for Chinese authentic flavours

CHILLI PANEER or MUSHROOM (NF)

Wok tossed fried cottage cheese or mushroom with onions, peppers and chilli

CHILLI CHICKEN (NF)

Wok tossed seasoned Chicken with onion, capsicum, and chilli for Chinese authentic flavours

CHILLI PRAWNS or FISH (NF) (6 pcs)

Lightly spiced battered fried whole King Prawns/Fish, tossed with capsicum, onion and chilli

VEG. FRIED RICE

Wok tossed Chinese spiced vegetables with Basmati rice

SCHEZWAN VEG FRIED RICE

A blend of bold flavours, crafted with a tempting mix of vegetables and aromatic spices

SCHEZWAN CHICKEN FRIED RICE

A perfect harmony of flavours with vegetables and tangy chicken

EGG FRIED RICE

Wok tossed Chinese spiced vegetables and egg with Basmati rice

VEG. CHOW MEIN

Noodles with a delightful blend of savory sauces, and mixed vegetables.

CHICKEN CHOW MEIN

Noodles seasoned with a delightful blend of savoury sauces, chicken and mixed vegetable

STEAMED CHICKEN MOMO (NF) (10 pcs)

Juicy minced chicken seasoned with fragrant herbs and spices

CHILLI MOMO (NF) (10 pcs)

Juicy minced chicken seasoned with fragrant herbs and spices, sauteed in a chilli mix

Chatpata Bazaar

SAVOURY SAMOSAS (2 pcs) (NF)

Deep fried pyramid shaped pastries stuffed with spiced potatoes and green peas

SPINACH ONION BHAJI (4 pcs) (GF/DF)

Deep fried fresh spinach leaves and onion mixed with chosen spices and gram flour

PAPDI CHAAT (NF)

Combination of crispy pastry, potatoes cubes and chickpeas topped with tangy sauces

ALOO TIKKI CHAAT (GF/NF)

Crispy potato patties stuffed with spices lentil, pan fried, served with tangy sauce

SABUDANA KABAB

Crispy Sago and peanut fritters with a side of tamarind chutney

MALAI SOYA CHAAP

Succulent and protein dense nutrela chunks marinated with yogurt, chef’s special masala

MUSHROOM TIKKA (6 pcs) (GF)

Mushroom pieces marinated with hung yoghurt cooked in tandoor

AJWANI PANEER (8 pcs) (GF)

Cottage cheese marinated with chosen spices and hung yoghurt cooked in tandoor

CHICKEN TIKKA (4 pcs) (GF/NF)

Chicken thigh fillet marinated with yoghurt and spices, cooked in clay oven

LASOONI CHICKEN (4 pcs) (GF)

Chicken thigh fillet marinated with yoghurt, cashew nuts, garlic and spices, cooked in clay oven

TAJ’S TANDOORI CHICKEN (GF/NF)

Overnight marinated chicken with hung curd and Taj spices, roasted in slow preheated clay oven

KASARI LAMB CUTLETS (4 pcs) (GF/NF)

Clay oven roasted baby lamb cutlet marinated with saffron and Taj special spices

NAWABI SEEKH KABAB (4 pcs) (GF/NF)

Lamb mince mixed with herbs and Taj spices cooked in a clay oven

CALAMARI

Crispy salt & pepper squid served with Rimjim dipping

PRAWN PEPPER FRY (6 pcs) (GF/NF)

King Prawns tossed with peppers and onions seasoned with Taj chef’s grounded spices

AMRITSARI FISH (GF/NF)

Crispy fish fillets marinated in special blend of spices coated with chickpeas flour

TANDOORI PRAWN (GF/NF)

Spicy indulgence, Tandoori delights: Prawn

FISH TIKKA (GF/NF)

Succulent barramundi marinated in tandoori spices

LAHORI SHOLAY (NF)

Grilled Barramundi marinated in special spices, served on a sizzler

TAJ VEG PLATER FOR 2 (2pcs each)

Paneer tikka, Sabudana Kebab, Soya Chaap, Spinach & Onion Bhaji

TAJ NON-VEG PLATER FOR 2 (2pcs each)

Lasooni Chicken Kabab, Lamb Cutlet, Amritsari Fish, Seekh kebab

Vegetarian

PUNJABI DAAL TADKA (GF/DF)

Tempered yellow lentils with garlic & ginger

DAAL MAKHANI (GF)

Slow cooked buttery black lentils with tomato and Taj chef’s special spices

MUSHROOM DO PYAZA (chef’s specialty) (GF)

Sautéed mushrooms cooked in tomato and an onion blend

METHI ALOO (GF/DF)

Potato and fenugreek cooked with Taj’s special spices

BAINGAN PANDARA (chef's specialty) (GF)

Tender eggplant cooked with potatoes in homestyle Indian flavours

MIX VEG (GF)

Fresh seasonal mixed veggies with TAJ spices

NAVRATAN KORMA (GF)

Mughlai origin Fresh mixed seasonal veggies, cashew mild cream gravy

KOLAPURI VEG OR PANEER (GF)

Mixed veg or paneer curry with thick and spicy coconut based from Maharashtrian cuisine

PALAK PANEER (GF)

Cottage cheese cooked with fresh spinach paste tempered with fresh garlic

PANEER TIKKA MASALA (4GF)

Diced cottage cheese, capsicum, onion and tomatoes with special homemade spices

PANEER LABABDAR (GF)

Creamy diced cottage cheese curry with cashew and tomato

MAKHMALI KOFTA (GF)

Potatoes & cottage cheese dumplings stuffed with cashews and sultanas in mild sauce

KADAHI PANEER (GF)

Cottage Cheese and bell peppers, cooked with freshly ground masala

Chicken

TAJ’S BUTTER CHICKEN (GF)

Boneless Tandoori chicken cooked in a creamy tomato blend

CHICKEN CHETTINAD (GF/DF)

Mustard and curry leaves aromatic chicken curry from South Indian cuisine

MURGH TIKKA MASALA (GF)

Chicken tikka sautéed with capsicum; onion & spices cooked in a rich sauce

MANGO CHICKEN (GF/DF)

Fillet of chicken cooked in a delicious mango sauce

PATIALA SHAHI MURG (GF)

Chicken thigh fillet with onion, capsicum and tomato, spicy sauce with a touch of nuts

METHI CHICKEN (GF)

Chicken thigh fillet with onion tomato sauce & traditional spices finished with fenugreek leaves

HYDERABADI CHICKEN (GF/DF)

Taj special roasted thigh fillets cooked in whole spices

Chicken / Lamb / Prawn

KADHAI (GF/DF)

Sautee with tomato, onion & capsicum, finished with whole spices

SILKY SAAG (GF)

A fresh spinach puree and home ground spices

VINDALOO (GF/DF)

A hot curry from the exotic beaches of Goa

MALABAR MAGIC (GF/DF)

Goan spiced coconut and creamy sauce

KORMA KINGDOM (GF)

Cooked with mild spices, cashew nuts and cream

Lamb & Goat

LAMB ROGAN JOSH (GF/DF)

Traditional intense spiced slow cooked curry

LAMB MADRAS (GF/DF)

Aromatic lamb with mustard and curry leaves from south Indian cuisine

BHUNA LAMB (GF/DF)

Lamb meat cooked in Taj chef’s secret spices

BHUNA GOAT (GF/DF)

Goat meat with bones cooked in Taj chef’s secret spices

GOAT CURRY (GF/DF)

Slow cooked Mutton curry with bones with Taj chef’s secret spices

Seafood

PRAWN GARLIC MASALA (GF/DF)

Prawn cooked with onion, capsicum, garlic & lemon in semi dry sauce

KERALA FISH CURRY (GF/DF)

Succulent pieces of Barramundi fish cooked in a special sauce & spices

GOAN FISH CURRY (GF)

The famous spicy Barramundi fish curry from Konkani coast in Goa

SAMUNDAR KA KHAZANA (GF)

The famous spicy (Barramundi Fish, Prawns, Scallops) from Konkani coast in Goa

Bollywood Biryani

VEGETABLE DUM BIRYANI

Aromatic basmati spiced rice with mixed vegetables cooked in seal pot, served with raita

CHICKEN DUM BIRYANI

Aromatic Basmati spiced chicken rice cooked with saffron and cardamom, served with raita

LAMB /GOAT DUM BIRYANI

A rich, dry and lightly spiced dish cooked with succulent baby lamb/goat shoulder meat, served with raita

Roti Mahal

NAAN

Soft tandoori bread made with plain flour

ROTI

Traditional flatbread made with wholemeal flour

HERB NAAN

Soft tandoori bread with mixed herbs

MASALA NAAN

Soft tandoori bread with Taj spices

GARLIC NAAN

Soft bread from clay oven with garlic removed flavour

BUTTER NAAN

Layered bread with butter

LACHHA PARATHA

Layered tandoori bread made with wholemeal flour

CHEESE NAAN

Bread stuffed with cheese

CHEESE CHILLI NAAN

Bread stuffed with cheese & chilli flake

CHEESE & GARLIC NAAN

Bread stuffed with cheese & fresh garlic

ALOO PARATHA, ALOO KULCHA OR ONION KULCHA

Stuffed bread with potato or onion

CHICKEN & CHEESE NAAN

Stuffed naan with chicken tikka and tasty cheese

KEEMA NAAN

Bread stuffed with a spiced lamb filling

NAAN TOKRI (Basket)

(Roti, Garlic Naan & Cheese Naan in basket)

PESHAWARI NAAN

Stuffed with coconut and dried fruits

RUMALI ROTI

Thin, soft flatbread, folded like handkerchief (Available on Friday, Saturday & Sunday)

Savoury Sides

PAPADUM

Natural combination different flavour of crispy wafers

RAITA

Homemade yoghurt mixed with cucumber & roasted cumin

KUCHUMBER SALAD

Chopped onion, tomato, cucumber

SWEET MANGO CHUTNEY

MIXED PICKLE

FRESH GREEN SALAD

Seasonal mixed green salad

ONION SALAD

Sliced Spanish onion with green chilli & lemon wedges

SIDE DISH PLATTER

Raita, kachumber & mango chutney

Divine Desi Desserts

PISTACHIO KULFI

Homemade Indian ice cream blended with almonds & pistachios

MANGO KULFI

Homemade Indian ice cream blended with almonds & mango

TUTTI FRUITY KULFI

Homemade Indian ice cream blended with almonds & tutti fruity

PAAN KULFI

Homemade Indian ice cream blended with betel leaf and sweet spices

GULAB JAMUN

Homemade cottage cheese dumpling in sugar syrup

Pyassi Quenchers

SOFT DRINK CAN

SPRING VALLEY ORANGE/ APPLE JUICE 350ml

WATER BOTTLE

SPARKLING WATER

Wine & Beverage

House Wine

Tuckerbox SB

NSW

Shiny gold with green hues, honeyed tropical fruit, and summery citrus flavours

Sparkling

Varichon Sparkling 200ml

France

White fruit aromas with numerous fine bubbles, the palate is elegant & well balanced

White Wine

Madfish Riesling

Margaret RiverWA

Lime zest, lemon pith, paw paw & green apple, delicate & alluring wine

Petal & Stem Sauvignon Blanc

Marlborough NZ

Sweet fruit characters, crisp acuity, fresh with a zesty mineral finish

Baby Doll Pinot Gris

Marlborough NZ

Pear drops & nutty character, stone fruit & honey flavors, refreshingly crisp

Round Two Chardonnay

Barossa

Ripe honeydew melons, medium-weight, creamy stonefruits

House Wine

Tuckerbox Shiraz

NSW

Vibrant cherry red colour, the bouquet has spicey notes with a hint of raspber

Red Wine

Smokin Barrels Merlot

Barossa

Ripe plum & mulberry, mocha & herbal notes, finish is soft & rounded

Jacks Estate Cabernet

Coonawarra

Full-bodied abundant in black fruits, mocha & velvety, perfectly balanced French oak