- Garden Piazza 12 / 3-9 Terminus Street Castle Hill, Sydney NSW 2154
- (02) 9894 5830
Banquet Menu
Vegetarian Banquet
$35.00(pp)
STARTERS
Pappadum with Mint Sauce, Raita, Mixed Pickle
ENTRÉE (1pc / per person)
Paneer Tikka, Soya Chaap, Onion Bhaji
MAIN
Choice of one main dish from the Vegetarian selections with
Saffron rice and Naan/ Garlic Naan/ Roti
DESSERT
Mixed Kulfi Plate
Non-Vegetarian Banquet
$45.00(pp)
STARTERS
Pappadum with mint sauce, raita, Pickle and Mango Chutney
ENTRÉE (1pc / per person)
Makhmali Chicken Kabab, Lamb Chaap, Amritsari Fish, Onion Bhaji
MAIN
A choice of one main dish from Veg/Lamb/Chicken selections
Saffron Rice, Naan, Roti, Garlic Naan, Herb Naan
DESSERT
Mixed Kulfi Plate
Meal Deal
CHEF SPECIAL BUTTER SCALLOPS
$19.90
Cooked in check special sauce (traces of nuts)
DEAL FOR 2
$65.90
2pcs Veg Samosa or Half Tandori Chicken, 1x Veg. Choice,
1x Non Veg. Choice, 2x Naan (Garlic Naan or Plain Combination),
Large Rice, 4pcs x Papadums, 2x Can of Soft Drink
Kids Menu
APPLE/ORANGE JUICE/SOFT DRINKS
$5.00
BOWL OF CHIPS
$5.50
CHICKEN NUGGETS WITH CHIPS
$9.90
KIDS SERVE: BUTTER CHICKEN & RICE
$12.90
Entrée
VEGETABLE SAMOSA (2pcs) (NF)
$8.90
Deep fried pyramid shaped pastries stuffed with spiced potatoes and green peas
SPINACH ONION BHAJI 4pcs (GF/ DF)
$8.90
Deep fried fresh spinach leaves and onion mixed with chosen spices and gram flour
ALOO TIKKI (GF NF)
$8.90
Mashed potato mixed with fresh spices and lentil pan fried, served with tangy sauce
MIXED CHAAT (NF)
$9.90
Combination of crispy pastry, potatoes cubes and chickpeas topped with tangy sauces
TANDOORI CHICKEN Half/Full
$14.90
Overnight marinated chicken with hung curd and Taj spices, roasted in slow preheated clay oven
$23.90
MUSHROOM TIKKA 6pcs (GF)
$15.90
Mushroom pieces marinated with hung yoghurt cooked in tandoor
KESARI PANEER TIKKA 8pcs (GF)
$16.90
Cottage cheese marinated with chosen spices and hung yoghurt cooked in tandoor
CHICKEN TIKKA (4pcs)
$16.90
Chicken thigh marinated with yoghurt and spices cooked in clay oven
MULTANI SEEKH KABAB (4pcs)
$16.90
Lamb mince mixed with herbs and spices cooked in Tandoor
AMRITSARI FISH
$17.90
Crispy fish fillets marinated in special blend of spices coated with chickpeas flour
PRAWN PEPPER FRY (6pcs)
$19.90
King Prawns tossed with peppers and onions seasoned with Taj chef’s grounded spices
TAJ VEG PLATTER FOR 2 (2pcs each)
$22.90
Paneer tikka, Mushroom tikka, Soya Chap, Spinach & Onion Bhaji
TANDOORI LAMB CHAAP (4Pcs)
$23.90
Clay oven roasted baby lamb chops marinated with saffron and Taj special spices
TAJ NON VEG PLATTER FOR 2 (2pcs each)
$25.90
Chicken makhmali kabab, Lamb Cutlet, Seekh kebab, Spinach Onion Bhaji
Indo-Chinese Selections
VEG. FRIED RICE
$7.90
Chinese spiced wok tossed vegetables with Basmati rice
GOBHI MANCHURIAN
$15.90
Wok tossed cauliflower with onion, capsicum, chilli for Chinese authentic flavours
CHILLI PANEER
$15.90
Wok tossed fried cottage cheese or mushroom onions, peppers and chilli
CHILLI MUSHROOM
$15.90
Mushroom wok tossed together with onion, capsicum, chilli and Chinese authentic flavours
CHILLI CHICKEN
$16.90
Chicken tossed with Chinese spices with capsicum, chilli and onion. Indo Chinese street food flavour from India
CHILLI PRAWNS (6 pcs)
$19.90
Lightly spiced battered fried whole King Prawns or fish tossed with capsicum, onion and chilli with fusion flavours
Vegetarian Main Course
BAGHARI DAAL (GF)
$15.90
Tempered yellow lentils with garlic & ginger
METHI ALOO (GF/DF)
$16.90
Potato and fenugreek cooked with Taj special spices
BAIGAN PANDARA (CHEF’S SPECIALTY)
$16.90
Eggplant and Potatoes tossed with tomato and onions gravy
SUKHI SABJI
$16.90
Fresh seasonal mixed veggies robust with TAJ spices
DAAL MAKHANI
$17.90
Slow cooked buttery black lentil with tomato and Taj chef’s special spices
KOLAPURI VEG. OR PANEER
$17.90 veg
Mix veg or paneer curry with thick and spicy coconut based from Maharashtrian cuisine
$19.90 paneer
MUSHROOM DO PYAZA (chef ’s specialty)
$19.90
Mushrooms cooked with onions and tomato sauce
NAVRATAN KORMA
$19.90
Mughlai origin Fresh mixed seasonal veggies, cashew mild cream gravy
PALAK PANEER
$19.90
Cottage cheese cooked with fresh spinach paste tempered with fresh garlic
PANEER TIKKA MASALA
$19.90
Diced paneer, capsicum, onion and tomatoes with special homemade spices
MALAI KOFTA
$19.90
Potatoes & cottage cheese dumplings stuffed with cashews and sultanas in mild sauce
PANEER LABABDAR (GF)
$19.90
Cottage cheese cooked with cashew, cream and shredded cheese finished with cream
Chicken
BUTTER CHICKEN
$22.90
Tandoori boneless chicken cooked in chef’s special sauce (traces of nuts)
CHICKEN CHETTINAD
$22.90
Mustard and curry leaves aromatic chicken curry from South Indian cuisine
MURGH TIKKA MASALA
$22.90
Tandoori Chicken sautéed with capsicum, onions & spices cooked in red sauce (traces of nuts)
MANGO CHICKEN
$22.90
Chicken fillets cooked in a delicious mango sauce
PATIYALA SHAHI MURG (GF/DF)
$22.90
Chicken with onion, capsicum and tomato, spicy sauce with a touch of nuts
METHI CHICKEN
$22.90
Chicken with onion tomato sauce & traditional spices finished with fenugreek leaves
MUGHLAI CHICKEN (GF/DF/NF)
$22.90
Taj special roasted thai and drumstick piece chicken cooked in Mughal style
KADHAI (GF/DF)
$22.90
Cooked with tomato, onion & capcicum , finished with whole spices
SAAG DISH (GF)
$22.90
Cooked with pureed fresh spinach and home ground spices
VINDALOO (GF/DF)
$22.90
Spicy curry from the exotic beaches of Goa
MALABAR (GF)
$22.90
Goan spiced coconut and creamy sauce
KORMA (GF)
$22.90
Cooked with mild spices, cashew nuts and cream
Lamb & Goat
LAMB ROGAN JOSH (GF)
$23.90
Traditional intense spiced slow cooked curry
BHUNA GHOST (GF)
$23.90
Lamb meat cooked in Taj chef’s secret spices
BHUNA GOAT (GF)
$23.90
Goat meat with bones cooked in Taj chef’s secret spices
GOAT CURRY (GF)
$23.90
Goat meat slow cooked curry in Taj chef’s secret spices
LAMB MADRAS
$23.90
Mustard and curry leaf aromatic lamb curry from south indian cuisine
Seafood
PRAWN GARLIC MASALA (GF/DF)
$24.90
Prawn cooked with onion, capsicum, garlic &lemon in semi dry sauce
BARRAMUNDI FISH CURRY
$25.90
Juicy pieces of Barramundi fish cooked in a special sauce & spices
GOAN FISH CURRY
$25.90
The famous spicy fish curry (Barramundi fillet) from Konkan coast in Goa
SAMUNDAR KA KHAZAN
$27.90
Fish curry with Barramundi, prawns and scallops from Konkan coast in Goa
Special Rice Selection
BASMATI RICE
$4.00
LARGE PEAS PULAO
$7.90
Basmati Rice cooked with roasted cumin seeds and green peas
LARGE KASHMIRI PULAO
$10.90
Basmati sweet rice cooked with ghee & nuts
VEGETABLE DUM BIRYANI (served with raita)
$18.90
Aromatic basmati spiced rice with mixed vegetables cooked in seal pot
CHICKEN DUM BIRYANI (served with raita)
$21.90
Fish curry with Barramundi, prawns and scallops from Konkan coast in Goa
LAMB /GOAT DUM BIRYANI (served with raita)
$23.90
A rich, dry and lightly spiced dish cooked with succulent baby lamb shoulder meat
Tandoori Breads
NAAN
$3.90
Soft tandoori bread
ROTI
$3.90
Whole meal flour bread
HERB NAAN
$4.90
Soft tandoori bread with mixed herbs
MASALA NAAN
$4.90
Soft tandoori bread with Taj spices
GARLIC NAAN
$4.90
Soft bread from clay oven with garlic flavour
ALOO PARATHA, ALOO KULCHA OR ONION KULCHA
$5.90
Stuffed bread with potato or onion
CHEESE NAAN
$5.90
Bread stuffed with cheese
BUTTER NAAN
$5.90
Layered Naan with butter
CHEESE CHILLI NAAN
$5.90
Bread stuffed with cheese & chilli flake
CHEESE & GARLIC NAAN
$5.90
Bread stuffed with cheese & fresh garlic
PESHAWARI NAAN
$5.90
Bread stuffed with coconuts and dried fruits
RUMALI ROTI
$5.90
An exotic thin Indian flatbread recipe made with plain flour
LACHHA PARATHA
$5.90
Layered tandoori bread
KEEMA NAAN
$6.90
Bread stuffed with lamb mince
NAAN TOKRI
$13.90
Garlic Naan, Roti, Cheese Naan
Sides
PAPADUM (4pcs)
$3.90
Deep fried lentil crispy wafers
SWEET MANGO CHUTNEY
$3.90
MIXED PICKLE
$3.90
RAITA
$5.90
Homemade yoghurt mixed with cucumber & roasted cumin
KUCHUMBER SALAD
$5.90
Chopped onion, tomato, cucumber
ONION SALAD
$5.90
Sliced spanish onion with green chilli & lemon wedges
FRESH GREEN SALAD
$7.90
Seasonal mixed green salad
Desserts
PISTACHIO KULFI
$7.90
Homemade Indian ice cream blended with almonds & pistachios
MANGO KULFI
$7.90
Homemade Indian ice cream blended with almonds & mango
TUTTI FRUITY KULFI
$7.90
Homemade Indian ice cream blended with almonds & tutti fruity
PAAN KULFI
$7.90
Homemade Indian ice cream blended with betel leaf and sweet spices
GULAB JAMUN
$7.90
Homemade cottage cheese dumpling in sugar syrup
Specialities
SOFT DRINK CAN
$4.90
SPRING VALLEY ORANGE/ APPLE JUICE 350ml
$5.00
LASSI MANGO / SWEET / SALTED
$5.90
(refreshing flavoured home-made smoothie)
SPARKLING WATER
$6.90
CHEF'S SPECIAL
TAJ SIZZLING FISH
$17.90
A juicy fillet of fish, deliciously spiced, perfectly grilled and served with freshly roasted vegetables.
MALAI SOYA CHOP
$12.90
Succulent and protein dense Nutella chunks marinated with yoghurt, chef’s special masala
MUSHROOM MUTTER
$15.90
A creamy curry made with mushrooms and green peas, very tasty, with freshly ground condiments
Wine & Beverage
Local Beers
CASCADE PREMIUM LIGHT
$8.00
CROWN LAGER
$8.00
PURE BLONDE
$8.00
JAMES SQUIRE ONE FIFTY LASHES
$8.00
INTERNATIONAL BEERS
TIGER LAGER
$8.00
PERONI NASTRO AZZURRO
$8.00
CORONA
$8.00
KINGFISHER
$8.00
RED WINES
INGRAM ROAD PINOT NOIR
$15.00
Yarra Valley, VIC
FLAMETREE ‘EMBERS’ CABERNET SAUVIGNON
$15.00
Margaret River, WA
SMOKING BARRELS MERLOT
$15.00
Barossa Valley, SA
MAXWELL ‘LITTLE DEMON’ CABERNET MERLOT
$15.00
Barossa Valley, SA
ROUND TWO SHIRAZ
$15.00
Barossa Valley, SA
WHITE WINES
ATLAS RHINELANDER RIESLING
$15.00
Clare Valley, SA
BABY DOLL PINOT GRIS
$15.00
Marlborough, NZ
LA GIOIOSA MOSCATO
$15.00
Veneto, Italy
FLAMETREE ‘EMBERS’ SEMILLON SAUVIGNON BLANC
$15.00
Margaret River, WA
SCORPIUS SAUVIGNON BLANC
$15.00
Marlborough, NZ