- Garden Piazza 12 / 3-9 Terminus Street Castle Hill, Sydney NSW 2154
- (02) 9894 5830
Welcome to Castle Taj
Indian Restaurant
When you have a Chef In-Charge, your dining experience goes to a new level
Castle Taj Indian is your perfect destination for authentic Indian food in the Hills district. Seasoned and dynamic chef Sumit Kumar has created a menu which is both traditional and unique. All dishes carry his special touch to offer you a taste experience that is truly special.
Being a good Indian chef requires a combination of culinary skills, creativity, cultural understanding, and passion for cooking. With his thorough understanding of various regional Indian cuisines, ingredients, spices, and traditional cooking techniques, Sumit Kumar is ready to give you a dining experience to remember

Celebrate at Castle Taj
Castle Taj Indian Restaurant in Castle Hill is the perfect destination for hosting lively and memorable parties. Enjoy our delectable food, exciting entertainment and great service. A completely family friendly venue, Castle Taj has everything you need for a celebration to remember.

Parties at Castle Taj
Celebrate your special occasions with us at Castle Taj. Enjoy great food, a great venue and great hospitality.



Dish of the month -
Chicken Hyderabadi
The classic Hyderabadi chicken curry is one of the most popular recipes of Hyderabadi cuisine and is loved for its perfect balance of flavours. In this dish, the chicken is cooked in a rich, spicy and aromatic gravy flavoured with garam masala, coconut and a good amount of heat with chillies. The key feature of this dish is its Salan-style curries, which originate in the south-central Indian city Hyderabad, combine peanuts, coconut and sesame seeds to create a thick, luxurious sauce.
Come to Castle Taj and enjoy this exotic curry.
Booking essential, call 9894 5830.
Dish of the month -
Chicken Hyderabadi
The classic Hyderabadi chicken curry is one of the most popular recipes of Hyderabadi cuisine and is loved for its perfect balance of flavours. In this dish, the chicken is cooked in a rich, spicy and aromatic gravy flavoured with garam masala, coconut and a good amount of heat with chillies. The key feature of this dish is its Salan-style curries, which originate in the south-central Indian city Hyderabad, combine peanuts, coconut and sesame seeds to create a thick, luxurious sauce.
Come to Castle Taj and enjoy this exotic curry.
Booking essential, call 9894 5830.


Banquet Menu
VEGETARIAN $35.00 (pp)
STARTERS
Pappadum with Mint Sauce,
Raita, Mixed Pickle
ENTRÉE (1pc / per person)
Paneer Tikka, Soya Chaap,
Onion Bhaji
MAIN
Choice of one main dish from
the Vegetarian selections with
Saffron rice and Naan/
Garlic Naan/ Roti
DESSERT
Mixed Kulfi Plate
NON-VEGETARIAN $45.00 (pp)
STARTERS
Pappadum with mint sauce, raita, Pickle
and Mango Chutney
ENTRÉE (1pc / per person)
Makhmali Chicken Kabab, Lamb Chaap, Amritsari Fish, Onion Bhaji
MAIN
A choice of one main dish
from Veg/Lamb/Chicken
selections Saffron Rice,
Naan, Roti, Garlic Naan, Herb Naan
DESSERT
Mixed Kulfi Plate
Delicacies at Castle Taj
WHAT MAKES CASTLE TAJ
YOUR FAVOURITE
- Great Location
- Ample Parking
- Close to Castle Towers and Castle Mall
- Short walk from Castle Hill Station
WE ALSO DELIVER TO
- Castle Hill
- Baulkham Hills
- Bella Vista
- Cherrybrook
- West Pennant Hills
- Glenhaven
- Northmead
- Castle Hill
- Baulkham Hills
- Bella Vista
- Cherrybrook
- West Pennant Hills
- Glenhaven
- Northmead
Catering Enquiry
Table Booking
Testimonials
My wife and I dined here for the first time today. We were given exceptionally great service by the very friendly gentleman as soon as we stepped into the restaurant. Our banquet meal was top notch to say the least. This is superior Indian cuisine. The flavours, quality of ingredients and perfectly cooked food, in a fine dining setting are outstanding. Hats off to gentleman owner Sumit, whom we met before leaving. We wish you and your team every success and will be returning for sure.
Richard Fairweather
Nice experience, food was great, owner and his staff were very warm and friendly, must recommend Bhuna Goat ( very different and pure 5 star style with subtle flavours) and Nan, but the show stopper was the desi style chilli chicken probably one of the best so far we had in Sydney. Gulab jamun was amazing as well.
S Chaudhuri
This is first time we had dinner at Taj Castle Hill. Their food was delicious starting from entree to main. Every item were delicious. Specially the garlic naan, very fresh and soft. Me and my family highly recommend to try food at least once at Taj castle hill. No. 1
Asha G
Really lovely food tonight and a good experience. Staff were really good – particularly the owner/chef. My boyfriend Mick ordered something that was a little too hot. The owner noticed and offered him a milder version which he enjoyed. We had a nice meal here tonight – thank you.
Celia C
My husband and I visited for lunch for the first time, and it will not be the last!!
Warmly greeted on our arrival, lovely peaceful ambiance tucked away in a small shopping mall. Service, hospitality and food was amazing!! Very friendly personable staff.
Suzanne Fairweather
One of the best if not the best Indian restaurant we’ve been to and we have been to a lot. For starters we had Gobi Manchurian , garlic and cheese naan. Followed by our favourite Paneer Tikka Masala, and Methi Chicken as suggested by our host Vijay.
Food was was delicious and very friendly staff.
Lord Charlie Vassallo
Amazing food, atmosphere and hospitality. Overall a great fine dining experience at a great price. This is my new favourite place. Thanks team Castle Taj.
Sid Berry
One of the best Indian restaurants in Sydney and would recommend to experience the best indian food. Went for birthday lunch, great quality authentic tasty food and amazing hospitality of the staff. Great place for parties.